Recipe of Speedy Spinach Orzo Pasta
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Before you jump to Spinach Orzo Pasta recipe, you may want to read this short interesting healthy tips about Nutritious Energy Treats.
Healthy eating promotes a feeling of well being. When we eat more healthy foods and less of the unhealthy ones we typically feel much better. A salad helps us feel better than a piece of pizza (physically anyway). This is usually a problem, nonetheless, with regards to eating between meals. You can spend several hours at the grocery store searching for the right snack foods to make you feel healthy. Here are some healthy snacks which you can use when you need an instant pick me up.
Try eating almonds if you don't have problems with nut allergies. As an all-in-one power booster, almonds provide many health advantages. Various minerals and vitamins are located in these wonderful nuts. They generally do, however, have tryptophan-the same enzyme that makes you tired after eating turkey. But whenever you eat almonds, you won't feel like you need to sleep a while. These nuts loosen up the muscles and provide a general sense of peace. Occasionally eating almonds can even be a mood increaser!
You can find lots of healthy snacks you can choose that don't involve a lot of preparation or searching. When you make the determination to be healthy, it's simple to find what you need to be successful at it.
We hope you got benefit from reading it, now let's go back to spinach orzo pasta recipe. You can have spinach orzo pasta using 7 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to cook Spinach Orzo Pasta:
- Get 1 of Onion (diced).
- Provide 3 clove of Garlic.
- Take 1 cup of Orzo.
- Use 1 cup of Spinach (julienned).
- You need 1/2 cup of Radicchio (julienned).
- Provide 1/4 cup of Sun dried tomatoe (diced).
- Get 1 of Salt and pepper.
Steps to make Spinach Orzo Pasta:
- Bring a medium-size pot of water to boil. Add a generous amount of salt. When the water comes to a rolling boil add pasta. Approximately 9 minutes..
- In a large skillet, on medium high heat, add a quarter sized amount of olive oil. Add onions and garlic. Add a pinch of salt and fresh cracked pepper. Sauté until onions are translucent. Add radicchio and reduce the heat to medium low..
- Once your pasta is finished cooking drain and add to the onion mixture along with the spinach. Mix thoroughly.
- Serve and enjoy..
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