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Steps to Prepare Favorite Noodle masala rice

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Noodle masala rice

Before you jump to Noodle masala rice recipe, you may want to read this short interesting healthy tips about Treats that offer You Vitality.

Wholesome eating helps bring about a feeling of health and wellbeing. Increasing our daily allowance of sensible foods while decreasing the intake of unhealthy ones contributes to a more balanced feeling. A salad allows us to feel much better than a piece of pizza (physically in any case). Deciding on healthier food choices can be tough if it is snack time. Finding snacks that really help us feel better and increase our energy levels often involves lots of shopping and painstaking reading of labels. Why not try one of many following nutritious snacks the next time you need some extra energy?

Healthy foods made from whole grains are excellent for a easy snack. A bit of whole wheat toast, for example is a great snack in the morning hours. Chips and crackers produced from whole grains can be great for quick snacks to eat on the go. Selecting whole grain food items is always far better than eating the highly processed grains we commonly find in our grocery stores.

You will find lots of healthy snack foods you can choose that never involve a lot of preparation or searching. When you make the decision to be healthy, it's uncomplicated to find just what you need to be successful at it.

We hope you got insight from reading it, now let's go back to noodle masala rice recipe. To make noodle masala rice you only need 12 ingredients and 6 steps. Here is how you do it.

The ingredients needed to make Noodle masala rice:

  1. Use 2 cups of cooked rice.
  2. Use 1 of pouch of noodle masala.
  3. Prepare 2 tsp of oil.
  4. Take 1/2 tsp of panch phoran.
  5. Prepare 2 of dry red chillies.
  6. You need 2 of chopped green chillies.
  7. Prepare 1 of big size onion roughly chopped.
  8. Prepare 5-6 of cashewnuts.
  9. Provide 1 pinch of asafoetida.
  10. You need as per taste of Salt.
  11. Get 1/4 tsp of turmeric powder.
  12. Take some of Chopped Coriander Leaves.

Steps to make Noodle masala rice:

  1. Heat a wok or pan and put oil and panch phoran in it..
  2. When they crackle then add asafoetida, chopped onion, red chilli, green chilli and cashew nuts and stir it for 2 minutes..
  3. Then add the noodle masala, turmeric powder and salt and mix it well..
  4. Add the cooked rice in it..
  5. Mix it well and cook for 2 minutes in low flame add chopped coriander leaves and switch off the flame..
  6. Your noodle masala rice is now ready and serve hot..

Can be used in other dishes too. Who does not like instant noodles? Skip the MSG laden taste makers of commercial instant noodles by making your own DIY Noodles Masala Recipe The result is here today - an easy homemade DIY noodles masala recipe for kids! Usually I like to take the pic right before the dunking into the boiling water, but these. Maggi Masala Noodles contain: Noodles: Wheat Flour, Edible Vegetable Oil, Salt, Mineral (Calcium Carbonate), Guar Gum.

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